Indian Chef
22 Athanasiou Diakou Street, Athens, Attica
About Indian Chef
Our founder, Aman Preet Singh, had an idea to create a restaurant that was more than a place that served great food. Aman wanted to give locals a place where they'd always feel at home. A place where they could get no-nonsense food at down-to-earth prices, and where they'd be treated right by people who had a passion to serve.
Halal summary
Staff has given verbal assurance of halal status. From a reader: 'The owner confirmed verbally that they are serving halal meat and chicken'
HalalRank
Score reflects a halal certificate on file, with an active issue report under review.
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Location
22 Athanasiou Diakou Street, Athens, Attica
Shafain A.
Environment is super clean. Perfect ambience for my Husband and I. Best part was the food "” oh boy they were so fresh, so authentic and so tasty. You can hear the crunch when you bite the onions. It is that fresh! Chicken tikka, chicken tandoori and another chicken malai was the bomb really. Everything tasted just right. Even the naan bread was fresh out of the oven. It is probably the best North Indian food we've tasted in Greece. Keep it up! :)