Hasır Ocakbaşı
12 Adalbertstraße, Kreuzberg, Berlin
About Hasır Ocakbaşı
We started in 1984 with a small barbecue restaurant in Kreuzberg, there are now six locations from mid to Spandau Hasir restaurants. Hasir means 'straw carpet' and stands for our rural origin and for good down-home tradition. We are still a family, five brothers and their children manage our affairs.
Halal summary
Staff has given verbal assurance of halal status. All food at this restaurant is certified halal.
HalalRank
Score reflects a halal certificate on file.
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Location
12 Adalbertstraße, Kreuzberg, Berlin
Google Reviewer
GoogleWe came to Hasır to try authentic Turkish dishes. It’s quite a lively restaurant, but it’s still easy to find an empty table. The staff are generally attentive and friendly. The service is a bit slow; during busy times the kitchen capacity might be insufficient. We tried Adana kebab, İskender, lentil soup, paça soup, şakşuka, and ayran. The prices seem slightly above average. In terms of taste, I liked the İskender the most. I would also say the Adana kebab was above average. The lentil soup was quite successful, whereas the paça soup was not as good as I expected. Even though I added quite a lot of garlic and vinegar, it still had a slight smell. The şakşuka was heated unevenly; the bottom was cold while the top was hot. Flavor-wise, it was average. The ayran was very good; it tasted homemade and had a nicely balanced slight sourness. The İskender plate was served extremely hot — I would have expected the waiter to warn us. I accidentally touched the plate and burned my finger. Thanks for the complimentary tea. Overall, it’s a restaurant I can recommend. It’s worth coming back especially for the İskender and the lentil soup.
