Peshawari Kababs

Totally authentic Peshawari food. We spoke Hindko and Pashto with the co-owners, including a lovely Hindko conversation with one of the owner\'s mothers. Everything we ate was outstanding which is why we have returned here on multiple occasions.

Best place to eat Pakistani KP style chapli kababs and other fine dishes like Charsi karahi. Awesome ambiance. Service good but they need 45 minutes to prepare food during busy times, better to order on the phone.

Authentic northern Pakistani place with delicious food. Seemed like a family business, with friendly service. I had chapli kabob, goat karahi was very good and bolani was tasty. the Naan was good and fresh. Complimentary chai is also good. Good experience overall. Will have to come back to try some of their other menu items.

Had the lunch special along with some additional dishes on the side. The goat karahi was very good. Seekh kebabs (chicken and lamb) were also good. Naan was good and fresh. Complimentary chai is also good. Had a little trouble making my order since older gentleman had hard time understanding English perhaps. Also didn\'t give us utensils or plates (after he told us he would bring us everything). Otherwise was a good experience. Will have to come back to try some of their other menu items.

I ate here. The food was good and the staff friendly. Make sure to try the saffron ice-cream.

This place is the most authentically northern Pakistani place I\'ve eaten in. order from the karahi menu.

First Authentic Peshawari Restuarant in the Bay Area. Full Zabihah halal certified by HFSA.

Anonymous

Yelp

Feb 19, 2025

5

Peshwari Kebabs is Afghan/Pakistani cuisine is authentic and flavorful. The Checken and beef Kabab were delicious, bringing out the true essence of these dishes. the attentive service . A genuine recommendation for anyone craving authentic regional flavors!

Anonymous

Yelp

Feb 7, 2025

5

If you’re craving authentic, flavorful Pakistani cuisine, Peshawari Kabob in Union City is a hidden gem that delivers an exceptional culinary experience. Known for its robust flavors and traditional cooking, the restaurant serves up some truly unforgettable dishes. During our visit, we ordered a range of dishes that showcased the depth of their menu. Qeema Karahi The Qeema Karahi was a standout. A rich, spicy meat stew made with minced lamb, this dish was cooked in a wok-like karahi (a traditional round-bottomed pan), which allowed the spices to infuse the meat deeply. The minced meat was tender, absorbing the tangy, spicy tomato-based gravy beautifully. The mix of cumin, coriander, and garam masala created a deliciously aromatic experience, perfect when paired with naan or Romali Roti. Chapli Kabob The Chapli Kabob was another highlight. These round, crispy patties were packed with flavor—spiced with crushed coriander, cumin, green chilies, and a hint of garlic, they had a slight crunch on the outside while staying juicy on the inside. The meat was perfectly seasoned, and the addition of fresh herbs gave the kabobs a refreshing note. Served with onions and a side of chutney, they were a delightful treat. Nihari The Nihari was a comforting, slow-cooked beef stew with a deep, rich gravy. The beef was incredibly tender, falling apart with the touch of a fork. The gravy had a velvety texture, infused with a variety of spices like ginger, garlic, and garam masala, creating a warming, aromatic sauce. The dish was flavorful yet not overwhelming, making it an ideal pairing with both rice or Romali Roti. Maash Daal The Maash Daal (black lentils) was another great addition to our spread. It was hearty and earthy, simmered in a rich, buttery gravy with subtle spices that didn’t overshadow the natural flavors of the lentils. The dal had a smooth consistency and was the perfect balance to the more intensely spiced meats we ordered. Chicken Biryani The Chicken Biryani was aromatic and flavorful, with perfectly cooked basmati rice infused with fragrant spices. The chicken pieces were tender and well-seasoned, absorbing the layers of spices. The dish wasn’t overly greasy, and the rice was light yet full of flavor. A touch of yogurt and fresh cilantro garnished the top, enhancing the dish’s refreshing and balanced taste. Romali Roti We rounded out our meal with Romali Roti, a soft, thin flatbread that was perfect for scooping up the flavorful curries and meats. It was delightfully light, with a slight chewiness, and was a great accompaniment to all the dishes. Its delicate texture paired well with the hearty, saucy dishes we enjoyed. Doodh Paathi To finish off our meal, we tried the Doodh Paathi, and it was the ideal conclusion to an already incredible spread. It’s smooth and comforting, with just the right amount of sweetness, making it an indulgent treat after the savory dishes. The Doodh Paathi was refreshing and soothing, a perfect contrast to the bold spices we’d just enjoyed. Overall Experience Service at Peshawari Kabob was friendly and attentive. The ambiance is casual, with an authentic, no-frills atmosphere, allowing the food to truly shine. Each dish was well-prepared, generously portioned, and full of flavor, reflecting the skill and attention to detail in their cooking. Prices are reasonable for the quality and portion sizes, offering great value for money. If you’re in the area and in the mood for delicious Pakistani food, Peshawari Kabob is definitely a must-try. The range of dishes we ordered provided a satisfying and authentic dining experience that I would highly recommend.

Anonymous

Yelp

Nov 6, 2024

4

Peshawari Kababs: A Flavorful Feast with a Pricey Tag Peshawari Kababs in Fremont offers a taste of authentic Afghani & Pakistani cuisine, though the experience is somewhat marred by a rather ordinary ambiance. We opted for the Paya (beef trotters) with garlic bread and cup of milky chai. The Paya, the star of the show, was absolutely divine. The broth was rich and flavorful, brimming with spices that danced on the palate. The meat itself fell off the bone effortlessly, tender and succulent. The garlic bread, while good, was a bit on the greasy side. However, the true highlight was the Paya. It was a symphony of flavors, a true testament to the skill of the chef. The ambiance, while functional, lacked the warmth and charm one might expect from a fine dining establishment. The decor felt a bit dated and could use a refresh. While the food was exceptional, the prices at Peshawari Kababs are on the higher side. Be prepared to pay a premium for this culinary experience. Overall: Despite the slightly elevated prices and unassuming ambiance, Peshawari Kababs is a worthwhile destination for those seeking an authentic taste of Afghani & Pakistani cuisine. The Paya, in particular, is a must-try. Rating: 4 out of 5 stars Recommendation: Go for the Paya, but be prepared for a slightly higher price point. Disclaimer: This review reflects my personal experience and opinions. I hope this review is helpful!

Anonymous

Yelp

Jul 15, 2024

5

They had the best kabab roll and tikka. Best kabab spot in bay area

Anonymous

Yelp

Jul 1, 2024

5

I have been to many Pakistani food places across the US. This restaurant's food is undoubtedly the best in the country. Chicken karahi, goat karahi, mutton Tikka and Nan are outstanding. After a long time I tasted similar quality and taste that is part of Peshawar namakandi. Me and my family always visit this restaurant whenever we are in the Bay area. Strongly recommended. Service is exceptional. This establishment is owned and run by a family who are very generous and take pride in good care of the customers.

Anonymous

Yelp

Feb 23, 2024

4

I've never had the delectable meal and Peshawari eating manner before. The staff was welcoming and accommodating while deciding what to eat. The setting was embellished with their culinary and decorative styles. Absolutely recommend, will return.

Anonymous

Yelp

Jul 11, 2023

5

Always have great experience here. Went there for Iftar and order about 40 mins before arriving and told them that it is for Iftar. They provide Free Iftar items for everyone. Self serve though. And as soon as the time for Iftar came, they served the food right away. Only down point was that I could taste Tomato Paste in karhai instead of Fresh Tomatoes. Next time, i guess I will tell them to use Fresh Tomatoes for more enriching taste. And if you need seating in traditional set up, make sure to call them and book the space as it is a reserved seating. Service is always great and people are nice too. Owner, Mr. Dawood is very courteous person and always welcome us with respect. Definitely, one of the nice place for us friends to visit.

Anonymous

Yelp

May 7, 2022

5

A Great ? Peshawari Chicken ? Karahi with tandoori naan ?. Thanks ? Peshawari Kababs.