
290 Colombo Street, Christchurch, Canterbury
Pedro's House of Lamb has been offering patrons a taste of Spain since 1982, with its signature dish of lamb shoulder and creamy scalloped potatoes. Whole bake lamb shoulder marinated with rosemary, garlic and olive oil slowly roasted to tender perfection and served with scalloped potatoes. $45 each. Also available in individual portions for $15.
A halal sign is clearly visible on the premises. From the management: 'Our lamb is halal and gluten free'
Score reflects a halal certificate on file.
I ordered online the lamb with coleslaw for one ($25.00) and added scalloped potatoes as an extra ($12.00), which ended up being three large meals - such excellent value! The lamb was not fatty and very tender, the scalloped potatoes were beautifully seasoned, and the coleslaw was delicious too with a thick mayo, red & white cabbage, carrots, chickpeas and granny smith apple pieces. It was ready for collection when I arrived, no waiting. Highly recommend - my new preferred takeaway!