Hakka Fresh

Was over at a family friend\'s house a few weeks ago and they had ordered from Hakka Fresh. The food was delicious. Kids enjoyed the lollipop chicken. Definitely a repeat.

The crispy beef was way over cooked and tasted like it was fried twice. The waiter confirmed that it had been fried earlier and was refried to heat. Flavor was good, but not texture, for most of the dishes ordered.

Very nice place! And good food with good price ..... Highly recommended !

Good food and service. They need to work on the quantity.

Great food. Perfect portion size and lots of options on the menu. Only reason why this gets 4 stars instead of 5 is because the service wasn\'t all that great.

T S

Google

Sep 28, 2025

4

I have been coming here for years now and when the HEAD CHEF is there the food is 10/5 - perfection, delicious every time. The best hakka food you will eat. BUT they have new chefs and the two times when i’ve gotten take out and they cooked - the food was not the best, either too much masala and seasoning where it is overpowering OR no flavor at all and it tastes like nothing. Also the rice was not cleaned properly and so i could taste that. I feel like the new/other chefs need to be trained to follow the head chef’s recipe exactly. I sincerely request management to please look into this. The head chef is an amazing chef and the food is perfect - please train the other chefs to follow. You can instantly tell when the head chef prepares it vs others. If you are lucky enough to go in when the head chef is there - be ready for the best hakka food you’ll taste in the GTA. Otherwise, prepare for dissatisfaction, unfortunately (in my opinion), only the head chef makes the food well and perfectly. I also got the wrong order twice but they were kind enough to say they would prepare the meal for me next time. Overall the staff are very kind and professional. I always bring all my friends and guests here for the authentic hakka taste. They also give free fortune cookies and enough sauce/tissues. I think usually the head chef is there during the week days so i’ve been lucky enough for the food to be good.