
2 Grazier Avenue, Sydney, New South Wales
Mummy G's Dumplings are your gateway to the authentic flavours of Chinese-Uyghur cuisine.Our unique recipe has been refined by our family for countless generations. It traditionally comes from Xinjiang, China, where there is a blend of Chinese, Turkic-Uyghur Muslims and many more ethnic groups.These diverse cultures have influenced each other over time, resulting in a cuisine that transcends cultural boundaries.
Staff has given verbal assurance of halal status. From the management: 'We proudly serve Chinese Halal dumplings. They are made with beef and lamb that's directly sourced from a Halal Butcher, fresh vegetables that are handpicked and cut on the day, and our very special spice blend.'
Score reflects a halal certificate on file.
Absolutely loved Mummy G’s dumplings! We tried both the Original and Meaty Dumplings at home — and they were incredibly juicy, flavourful, and super easy to cook. You just boil them, and in under 10 minutes, you’ve got restaurant-quality dumplings right at home! The soupiness (5/5!) in each bite was so satisfying, and pairing them with the Garlic Chilli Oil took the flavour to the next level. The chilli oil is spicy, aromatic, and addictive — a must-have with the dumplings. As a halal foodie, I really appreciate that these dumplings are 100% halal and made with authentic Central Asian flavours. Great for quick meals, dinner parties, or just comfort food cravings. Highly recommend giving them a try — especially if you love dumplings but want the convenience of frozen with none of the compromise on taste. Will definitely be stocking up again!